Camembert cheese mould

Camembert cheese mould

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P1S
P1P
X1
X1 Carbon
X1E
A1

0.2mm layer, 2 walls, 15% infill
0.2mm layer, 2 walls, 15% infill
Designer
1.7 h
1 plate
5.0(1)

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Description

This is a 3D model of a cheese mold for making Camembert or similar soft cheese at home. The mold has a diameter of 90mm and a height of 70mm. It has holes on the sides and the bottom to allow the whey to drain. The mold is printed with PETG material without supports. The printing time is about 90 minutes.

The cheese mold is designed to be easy to use and clean. It can hold up to 500g of cheese curd. To make your own cheese, you will need milk, rennet, starter culture, salt, and a cheese cloth.

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0.2mm layer, 2 walls, 15% infill
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